Keto Fat Bombs & Bread Cookbook: Enjoy 500 New, Quick & Easy Ketogenic Bread, Muffins, Buns, Cookies, Snacks, Treats and Smoothies for Fast Weight Loss with Low Carb & Nutritional Info by Betty Stewart & Tina Carter

Author:Betty Stewart & Tina Carter [Stewart, Betty]
Language: eng
Format: epub
Published: 2019-05-16T22:00:00+00:00

Optional Topping:

Chocolate sauce

1/4 cup unsweetened cocoa powder

2 tbsp. coconut oil, melted

2 tbsp. swerve

Direction

Slightly melt or soften the peanut butter and the coconut oil in some microwave or a low heat on a stove.

Add it to a blender and the remaining ingredients.

Blend until well combined.

Pour into your loaf pan with parchment paper lining.

Refrigerate for 2 hours until set. If you are using chocolate sauce, just whisk the ingredients together then drizzle over the fudge after it has been set. Serve and enjoy!

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